Step-by-Step Guide to Make Quick Ragi chocolate cake

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Before you jump to Ragi chocolate cake recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.

Enjoying healthy foods tends to make all the difference in how we feel. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy ones plays a role in a more balanced feeling. A little bit of pizza does not have you feeling as healthy as ingesting a fresh green salad. Selecting healthier food choices can be challenging if it is snack time. Finding goodies that will help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. There's nothing like one of these brilliant healthy foods if you want an energy-boosting snack food.

Whole grain foods are an superb choice for a fast wholesome snack. A piece of whole wheat toast, for instance is a great snack in the early morning. Eating on the run can easily be much healthier with whole fiber chips and crackers. Deciding on whole grain snacks is always much better than eating the processed grains we commonly find in our grocery stores.

You don't have to look far to find a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let's go back to ragi chocolate cake recipe. To cook ragi chocolate cake you only need 12 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Ragi chocolate cake:

1. You need 3/4 cup of ragi flour.
2. Prepare 3/4 cup of whole wheat flour.
3. Provide Pinch of salt.
4. Provide 1/2 cup of curd.
5. Provide 1/2 cup of oil.
6. Use 1/4 tsp of baking soda.
7. Prepare 1 tsp of baking powder.
8. Take 1 tsp of vanilla essence.
9. Use as required of Chopped dry fruits.
10. Use 1/4 cup of milk.
11. Use 2 tbsp of Coco powder.
12. Take As required of Jagerry powder.

Instructions to make Ragi chocolate cake:

1. Take a mixing bowl seve all the dry ingredients. Ragi flour, wheat flour, baking soda, baking Powder,salt and Coco powder..
2. Take another bowl add wet ingredients oil, curd, jagerry powder.mix them all. Now gradually add dry ingredients into the wet ingredients. Mix it well add milk to bring to the desired consistency..
3. Take a banking dish grease it with oil and dust some wheat flour. Pour the mixture in it. Put it in the oven in convection mode for 20-25 min. Garnish it with chocolate syrup. And dry fruits and serve it.

I have already baked a thinai cake and the recipe of which is in my recent cookbook. The Eggless Chocolate Ragi Cake is a delicious and soft cake that is baked using a sand oven To begin making the Eggless Chocolate Ragi Cake - Pressure Cooker Cake first we will preheat our. Healthy Ragi Banana Cake- Eggless & Gluten Free (Video Recipe). Mix the chocolate chip and Walnuts. I am calling them dry and wet ingredients - because dry goes into one bowl and wet into another.

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