Recipe of Quick Chocolate cake

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Before you jump to Chocolate cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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Hence, it should be quite obvious that it's easy to add healthy eating to your life.

We hope you got insight from reading it, now let's go back to chocolate cake recipe. You can have chocolate cake using 16 ingredients and 14 steps. Here is how you achieve that.

The ingredients needed to cook Chocolate cake:

1. Prepare 1 1/2 cup of all-purpose Flour/ Maida.
2. Get 3/4 cup of butter.
3. Use 3/4 cup of milk.
4. Take 1 cup of condensed milk.
5. Prepare 3 tsp of cocoa powder.
6. Use 1 tsp of baking powder.
7. You need 3/4 tsp of Baking soda.
8. Use 1/2 tsp of vanilla extract.
9. Provide 1/4 tsp of salt.
10. Get 1/4 cup of powdered sugar.
11. You need of For chocolate icing.
12. Take 1/2 cup of butter.
13. Take 1/2 cup of cocoa powder.
14. Get 2 cup of icing sugar/ powder sugar.
15. Use 1/4 cup of milk.
16. Use 1/2 tsp of vanilla extract.

Steps to make Chocolate cake:

1. Take a large mixing bowl. Add milk made, powder sugar and butter. Beat it well till it becomes smooth and fluffy..
2. Sieve the maida, baking powder,baking soda, cocoa powder,salt. Add all dry ingredients to the wet ingredients..
3. Mix gently. Add vanilla extract and milk. Mix gently. Add more milk if required..
4. Batter should be smooth and dropping consistency..
5. Meanwhile preheat the microwave on 180 degrees centigrade for 10 minutes..
6. Transfer the batter to the greased mould. Tap it well to level up..
7. Bake the cake at 180 degree centigrade for 25 minutes in convection mode..
8. Cake is ready. Allow it to cool down completely..
9. Chocolate icing :.
10. Take a large mixing bowl. Add butter and beat it well. Then add cocoa powder, powder sugar and vanilla extract..
11. Then add cold milk. Beat it well till it becomes smooth..
12. Cut the cake in the middle carefully. Spread the frosting generously. Then place another cake..
13. Then spread the generous amount of frosting evenly..
14. Cake is ready to serve. You can decorate the cake as you wish. I used finely chopped cashews for decoration..

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