Recipe of Perfect ‘Nira-Tama’ Don (Garlic Chives & Eggs Rice Bowl)

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You do not have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let's go back to ‘nira-tama’ don (garlic chives & eggs rice bowl) recipe. To cook ‘nira-tama’ don (garlic chives & eggs rice bowl) you need 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare ‘Nira-Tama’ Don (Garlic Chives & Eggs Rice Bowl):

1. Take 1 bunch of ‘Nira’ (Garlic Chives) *about 120g.
2. Get 4 of Eggs.
3. You need of Salt & White Pepper.
4. Provide 1 tablespoon of Canola Oil.
5. Prepare of Freshly Cooked Rice 2 servings.
6. Get of <Sauce Ingredients>.
7. Take 1 cup of Chicken Stock (*or Water 1 cup & Asian Chicken Bouillon Powder 1 teaspoon).
8. Get 1 tablespoon of Soy Sauce.
9. You need 1 tablespoon of Mirin.
10. You need of Salt.
11. You need 1 tablespoon of Potato Starch Flour.

Steps to make ‘Nira-Tama’ Don (Garlic Chives & Eggs Rice Bowl):

1. Wash ‘Nira’ (Garlic Chives) and cut about 3cm. Lightly beat Eggs and season with a pinch of Salt..
2. Place Chicken Stock, Soy Sauce and Mirin in a small saucepan and mix well. If required, add some Salt. Then add Potato Starch Flour and heat over a medium heat, stirring occasionally, until thickened..
3. Heat Oil in a frying pan over medium-high heat and cook Eggs gently stirring until set but still soft. Move it onto a plate..
4. Cook ‘Nira’ until almost soft, season with some Salt & Pepper, then add the cooked Eggs and combine. *Alternatively you can cook ‘Nira’ first then add Eggs and cook them together..
5. Half fill a bowl with freshly cooked rice and cover it with the mixture. Pour the sauce over generously and serve hot..

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