Recipe of Any-night-of-the-week Milk Burfi/Milk Cake
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Before you jump to Milk Burfi/Milk Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.
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Evidently, it's not difficult to start integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let's go back to milk burfi/milk cake recipe. To make milk burfi/milk cake you need 6 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Milk Burfi/Milk Cake:
- Get 2 Cups of Milk powder.
- You need 1 Cup of Milk.
- Provide 2 Tablespoon of clarified butter(Ghee).
- Prepare 1/4 Cup of Sugar.
- Provide Pinch of Green cardamon powder.
- Prepare of Dry almonds n pistachio for garnish.
Steps to make Milk Burfi/Milk Cake:
- Heat a non stick pan. Add Ghee and 1 Cup milk. Keep flame on low..
- Add the milk powder sugar and cardamon powder. Keep stirring continuously..
- Cook the mixture stirring continuously on low flame till it comes together..
- Pour the mixture in a dish. And garnish with chopped nuts. Let it cool for abt 3-4 hours. Longer the better it will set..
- Cut into desired shape. Enjoy the sweet treat!!!.
- Tip: Use good quality milk powder or diary whitener for better results..
Milk Powder Burfi - the aroma of cardamom and ghee is already giving me the vibes of Diwali. Feels like Diwali is almost here. After a great success with Rava Cake; I might do Chocolate Rava Cake as well. Easy milk powder barfi that you can try when you have suddent guests. I always wanted to try burfi with milk powder as I've seen that its easy and quick to make.
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